Keiser University Center for Culinary Arts

Become a Chef! Study in Sunny Florida

When pursuing an education at the Keiser University Center for Culinary Arts you will find support from the beginning of your education. The Culinary Arts program will provide you with real industry experience in fully equipped culinary laboratories combined with community based internship program and strong academics. With this practical approach, you'll excel in any environment that requires professional knowledge of food preparation and handling, from basic to advanced.

Hands On Approach

The hands on, industry specific approach at the Keiser University Center for Culinary Arts will prepare you with the skills and experience needed to succeed in this rapidly growing field. Get started with a culinary career today by filling out our form!

Baking & Pastry Arts Overview

The Baking and Pastry Arts associate degree from Keiser University Center for Culinary Arts in Tallahassee, Florida provides instruction in the art and science of the baking profession. Students will use a variety of tools and equipment to produce items such as quick breads, yeast breads, cakes, frozen desserts, centerpieces, candies, cookies and various pastries. Students will also learn proper foodservice sanitation, supervisory procedures and nutrition.

Bakery & Pastry Arts Graduate Opportunities

The Baking and Pastry Arts associate degree from Keiser University Center for Culinary Arts in Tallahassee, Florida requires a bakery externship is required at the end of the student's course of study to complete their degree requirements. This associate degree program will prepare students for entry level positions in bakeries, restaurants, hotels and country clubs.

Culinary Arts Overview

The Culinary Arts associate degree from Keiser University Center for Culinary Arts in Tallahassee, Florida has a comprehensive curriculum that includes principles of food service production, food service sanitation, nutrition, stock and sauces, American regional cuisine, dining room management, introduction to baking & pastry, storeroom operations, meat cutting, international cuisine, and French cuisine.

Culinary Arts Graduate Opportunities

The Culinary Arts associate degree from Keiser University Center for Culinary Arts, Tallahassee, Florida will be prepares graduates to work in positions in full service restaurants, hotels, clubs and resorts, catering companies, corporate restaurants, health spas, cruise ships, private homes, and entertainment industry.